|| Easy to Make Pakon Pitha ||

First Step:

Ingredients:

1: Flour(plain)                      : 1/2 kg

2: Sugar                               : 1/2 kg

3: Coconut milk                   : 250 gram

4: Ghee                               : 3 tbsp

5: Cardamoms pods           : 3 pieces

6: Salt                                 : 1/4 tsp

7: Oil                                   : for deep fry

Second Step:

Method:

First boil plain flour in coconut milk and salt.

Then remove from heat and let it cool down.

Now make sugar syrup to use cardamom and 1.25 liter water and let it keep aside. Because we need lukewarm water.

And mix egg and ghee with the dough and knead well.

Now make your desirable shape. you can use dice to make shape. It will make about 30 pitha.

Then heat oil when oil is ready, fry the pitha till it becomes golden brown.

Soak straight into syrup and soak it over night in refrigerator.

Finally serve this Pakon Pitha any time.