|| How to Make Brownie ||

First Step:

Ingredients:

Salt    1/2  teaspoon

Sugar  1 and ½  cup

Eggs   5(Large)

Vanilla extract  3 teaspoon

Butter(soft)  For greasing the pan

Flour      1 cup

Cocoa powder     1 and ½  cups

Flour     ( For buttered pan)

Brown sugar     1 and ½  cups

Melted butter   10 ounces

Second Step:

Method:

First preheat the oven to 280 degrees F. Then mixer fitted with a whisk attachment,beat the eggs at medium speed until fluffy and light yellow.Now add both sugar.

And add remaining other ingredients, and mix to combine.

Pour the batter into a greased and floured 10 inch square pan and bake for 50 minutes. Then check for d oneness with the tried and true toothpick method : a toothpick inserted into the center of the pan should come out and clean.

When it’s done, remove to a rack to cool.

Then resist the temptation to cut it until it’s mostly cool.

Finally serve this brownie any decorated plate .So delicious.